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Saturday, 4 January 2014

Omelet with potatoes and cheese

Omelet with potatoes and cheese,Potato Recipes, Indian Recipes, Recipes, 
Omelet with potatoes and cheese

Ingredients:
3 eggs,
2 boiled potatoes,
30 g of cheese,
salt,
pepper,
parsley.

Preparation:
Mix the eggs, put a little oil in a saucepan.
Add eggs, cut the boiled potatoes into slices and put on eggs.
grate cheese on top of potatoes.

Put a pinch of salt, pepper and parsley.

Close the omelette and cook for 2 miutes and serve hot.


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