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Friday, 31 January 2014

Glass is the safest material to store and wrap

The glass material is the best and safest way to store and wrap .

As determined by a study conducted by the  Department of Science and Innovation University 'del Piemonte Orientale , which analyzed the direct effect of the containers used for packaging and storing food on the chemical properties, characteristics and taste of the products.

They were put to compare the data on the development of micro-organisms , the conservation of folic acid, vitamins , carotene and other antioxidants taking as sample containers for the tomato sauce. Based on the results, it was found that the glass is basically the only one that retains all the positive characteristics of tomato sauce, while maintaining the highest level of security with regard to the presence of microorganisms.

Regarding the can, instead, there is a greater quantity of tin, iron and volatile compounds, while the classic container retains very few vitamins.

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